by BRETT MARSHALL, CSU Public Relations Assistant
Enjoy some staff-made chili and help a local cause by attending this year’s annual Chili Cook Off!
For $2 
or a nonperishable food item, people can sample small bowls of each competitor’s chili and pick their favorite to be crowned as the winner! Several university departments, including Student Activities, University Dining and CSU Administration, will contribute their recipes and are sure to satisfy your taste buds.
The Chili Cook Off is annual event at MSU that raises money and gathers food for The Campus Kitchen, a local food shelf that helps students who may struggle with buying food. This year’s event takes place Thursday, Nov. 8 from 11 a.m. to 1 p.m. in the CSU MavAve.
Be sure to check out the event, enjoy some delicious chili and support The Campus Kitchen! Hope to see you there!
